双卜汤. Was inspired by 'Good Fren's attempt when I was uber sick about 2 weeks ago.
Can't consume chicken now, so I used pork ribs, instead of chicken. And I added my usual stash of dried wolfberries, dates, huaishan and scallops.
These days, I have to wear gloves when doing the dishes, because ever since my Cambridge days, I had begun to develop 主妇湿疹 very easily. Super tragic.
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